cherry trifle with angel food cake

Spread remaining cake cubes over cherry layer. Reserve 2 tablespoons of Cool Whip and fold remainder into creamed mixture. You wont need eggs, water, oil, or anything but cherry pie filling, and Angel food cake to bake this up. Here's an unexpected summertime treat that everyone will love. Much of it just didnt bake. Hello, Sadly all the angel food cakes Ive made with canned filling eventually deflate. Just A Pinch Food Group This must-try dessert is without exaggeration heaven on earth. Can I put Icing on the cake, if so could you prefer a good recipe? DISCLOSURE, DISCLAIMER & PRIVACY POLICIES, Make sure the cream cheese is softened of the heavenly creamy layer will be lumpy, Whipped topping can be substituted for a can of whipped cream or heavy whipping cream can be mixed up, Angel food cake can be purchased, made from a box mix or homemade, I like to cut angel food cake into bite sized cubes and then cut those cubes in half, Smaller cubes allow for more flavors to mix in every bite, Other flavors of pie filling may be substituted, If you dont have a trifle dish ingredients can be mixed together and served in a bowl or pan of an appropriate size. Repeat steps, making a second layer and top with cherry pie filling. Add powdered sugar and vanilla and continue beating until stiff peaks. A mix of whipped topping, lemon yogurt, and instant vanilla pudding is the perfect finishing touch for store-bought angel food cake. This fresh and fruity dessert is perfect for any warm weather get-together. I would use a simple icing with one cup of powdered sugar and 2-3 tablespoons of milk. Cut or break apart angel food cake into pieces and place half the pieces in a large, clear, glass bowl. Refrigerate at least 3 hours before serving. Again, look at the sides of the bowl making sure a true layer of pineapple shows around the sides of the bowl. Adjust oven rack to the center position. "The lemon pudding gives this a very light lemony flavor that makes this such a light dessert," says reviewer Mother Ann. Just like the cake, you can also swap out the filling. Looking forward to the cherry and lemon cakes. I just found this recipe. 12 of 21. Reserve 2 tablespoons whipped topping; fold remaining topping into cheese mixture. Simple Berry Cheesecake Trifle Recipe {No Cook Summer FAVORITE!}. Allow the cake to cool for 30 minutes before slicing. (The pudding amount is 2 small boxes or 1 large US box pudding, either instant or cooked.) In a Trifle dish or large bowl, spoon a bit of cherry pie filling, add a few pieces of torn angel food cake, top with half of the filling. Spoon 2/3 of cherry pie filling over cake. This vintage dessert will be welcome at any picnic or potluck. Refrigerate for at least 1 hour. Spoon 1/3 of cream cheese filling over cake, and top with 1/3 of pie filling. Spread 1/2 cake cubes into an even layer in a 9x13-inch baking dish, then top with 2/3 blueberry pie filling. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Sign up today for free recipes and updates from the farm. I dont know who its original artist is, but I thank God for them! Cut cake into 1/2 inch cubes and place half in a 3 quart glass trifle bowl. In a 9x13 baking dish, arrange 1/2 of cake cubes in a layer. Preheat oven to 350F. You want 8 cups. Your cake will leave a coating in your glass pan, but once fully cooled youll be able to remove the slices from the pan. ingredients Units: US 1 angel food cake 2 (8 ounce) bars reduced-fat cream cheese 2 (12 ounce) containers Cool Whip, thawed 2 (20 ounce) cans cherry pie filling 1 teaspoon almond extract 14 cup cherry brandy (optional) 1 pint blueberries (optional) directions Tear up the angelfood cake. No votes so far! This fluffy, cherry cake is loaded with moist cherry chunks and can be made in a 9 x 13 cake pan, or a Bundt pan. I love running, cooking, and curling up with a good book! If you prefer to make a box mix or a homemade angel food cake that is fine too. Can I use this? Beat on low speed for 2 minutes or until thickened. It is a perfect summertime cake that you have to make to experience! Instructions. You won't need eggs, water, oil, or anything but cherry pie filling, and Angel food cake to bake this up. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Thanks for recipe. In a medium mixing bowl, add 2 cups cold milk, add the instant vanilla pudding mix, whisk together for 2 minutes and set aside for 5 minutes to set in the refrigerator. Could you please give me an example of a juice pie filling? Spread 1/2 cake cubes into an even layer in a 9x13-inch baking dish, then top with 2/3 cherry pie filling. Add Cool Whip to the bowl and mix until combined. Dust the top with baking cocoa for a decadent finishing touch. CREAM MIXTURE. Place them in a single layer in a 13x9 inch pan. Top with the remaining cake slices. Traditional heaven on earth cake has angel food cake at the base, but youre free to use other cakes, too. You do not want to grease this type of pan. "This is so easy it is almost embarrassing," says recipe creator Perri Pender. Spread cherry filling evenly over top. Using a hand-held electric mixer, mix together until . I was tempted to try using heavy whipping cream to make my own whipped cream, but cool whip is so much easier. Do not use the egg pouch type. 1. If youve never heard of or had this cake before, now is the time to give it a whirl! Hungry for more sweet treats? Simply scoop the cake on plates with a large serving spoon. 3. Top with half of the pie filling, half of the prepared pudding and 1/4 cup of the chocolate syrup. This post may contain affiliate links. Slice all of your strawberries. We recommend our users to update the browser. Required fields are marked *. And its even better if you make it the day before. Made it for guest. Layer half of the cake slices into a 913-inch baking dish or a trifle pan. Tear the angel food cake into 1 inch cubes. A lightly greased pan normally would work, but since pans vary I would have to see. With its layers of cake, pudding, cherry pie, cream, and almonds, how can it not be? We are sorry that this post was not useful for you! Angel Food Cake Dessert Trifle with Cherries is a perfectly light and refreshing dessert recipe that tastes great any time of the year. Adjust oven rack to the center position. This no-bake dessert is one of the best! If you heavily grease it, the cake will not rise and will be a flat bust! Fold in whipped topping. Easy No-Bake Strawberry Ice Cream Cake. The flavors develop more, the angel food cakes soaks up some of moisture from the pudding and softens into truly addictive deliciousness, and youre left with a dessert that is seriously so tasty. Repeat layers. Youll need a 913-inch baking pan for this cake, but other sizes will work, too. 21 oz Cherry Pie Filling, cup pecans. This impressive cake is way easier to make than it looks. In a bowl, combine pudding mix, milk, and sour cream and beat until smooth. Home Recipes Dishes & Beverages Trifles. Can you bake in a silicone Bundt pan without being greased? Just add water variety only. I'm Kim. An easy trifle cake recipe can make such a beautiful presentation for holiday meals, picnics or potlucks. Press cake down to form a layer; spread cream cheese mixture over cake. Gently mix in the Greek yogurt until well-blended. It doesn't get much easier than this, folks. trifle or serving bowl; top with half of the gelatin and pie filling. Here's a make-ahead dessert that's easy to prep before your next big event. Required fields are marked *. Allow to cool and cut into cubes. The flavors of this one are scrumptious too! Combine the vanilla pudding mix, half and half, and Greek yogurt and set aside for at least 5 minutes to thicken. Spoon vanilla pudding over the filling and spread evenly. In a medium-large mixing bowl, add the Neufchatel/cream cheese, 1/2 cup sugar, 1 tsp pure vanilla extract and lemon juice. Mix dry cake mix and the entire can of cherry pie filling in a large bowl. Whether you call it heaven on earth cake or cherry angel trifle, you cant go wrong with this and youll find yourself craving it year-round! 2023 Just A Pinch Recipe Club, LLC. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Thank you, for stopping by! When you share or print a 12 Tomatoes recipe, youre making mealtime meaningful. You wont even need the oven. Cut cake into 1/2-in. As an Amazon Associate I earn from qualifying purchases. Spoon cake mixture into a pretty glass or crystal bowl. Top with the remaining cherry pie filling and sprinkle with almonds if using. Decorate with strawberries and mint leaves for a gorgeous, perfect-for-summertime presentation. Also known (by our friends and family) as cherry angel trifle, this is a decadent, delicious trifle-esque dessert, in that its several layers of yumminess all rolled into one. 1 Beat the cream cheese at medium speed of mixer until smooth. Bake angel food cake according to package's directions. Can also be layered in a trifle bowl or in individual parfait glasses. It's quick to throw together, but make sure you allow enough time to thoroughly refrigerate. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you. Reserve 2 tablespoons of Cool Whip and fold remainder into creamed mixture. Top with whipping topping and remaining syrup. Set aside. Corey Williams is a food writer for MyRecipes and Allrecipes. In a small bowl combine pudding mix and milk, whisk until smooth and thickened. Place a third of cake cubes in a 4-qt. Feel free to mix and match. Spread cream over cake layer. Bibi. Drop half of the cherry pie filling over top of the angel food cake cubes. I used a tube pan and greased it .. the cake fell flat. can cherry pie filling, divided, 1 (8 oz.) Gradually add the powdered sugar, beating until blended. This fluffy, cherry cake is loaded with moist cherry chunks and can be made in a 9 x 13 cake pan, or a Bundt pan. 2. Repeat layers. Mine went flat, however I read later that you need to cool the cake suspended upside down using cups in each corner to prevent it going flat. Tear the angel food cake into 1 inch cubes. If none of those things are enough to convince you, Im sure this one will. In a large bowl, beat the cream cheese until smooth. This no-bake trifle packs layers upon layers of frosting, store-bought angel food cake, and fresh berries. Be the first to rate this post. Cube angel food cake (s) into bite-sized pieces. Spoon 1/3 of cream cheese filling over cake, and top with 1/3 of pie filling. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Reserve 2 tablespoons of Cool Whip and fold remaining Cool Whip into creamed mixture. The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. Reserve 2 tablespoons whipped topping; fold remaining topping into cheese mixture. The dessert took hold there and is still a popular dessert among Southerners today! Refrigerate the cake for at least 3 hours before serving. Cherry pie filling is our favorite sweet fruit accent to the angel food cake, but other flavors of pie filling would taste great too. Ingredients for No Bake Heaven on Earth Cake store-bought angel food cake, cut into 1-inch cubes instant vanilla pudding mix whole milk - must be cold milk or half and half when added to the pudding mix sour cream or plain Greek yogurt strawberry pie filling Cool Whip topping: almond slivers ", Cherry Angel Trifle Recipe photo by Taste of Home. Pour of the pudding mix over the cake layer. Place cake cubes in large bowl. I would love to try this again but for now I think my pineapple angel food dump cake turned out better. Sprinkle with 1 tbls cherry juice. Maybe you dont own this type of pan? Beat on low speed for 2 minutes. I love running, cooking, and curling up with a good book! Your email address will not be published. Contest-Winning White Chocolate Cheesecake, Chocolate & Peanut Butter Mousse Cheesecake, We are no longer supporting IE (Internet Explorer), The Taste of Home Guide to Saving Money with Amazon Coupons, Do not Sell or Share My Personal Information, 8 ounces frozen nondairy whipped topping, thawed, divided, 1 can (21 ounces) cherry filling or topping. Slice the angel food cake into bite-sized chunks. Stir in 1/2 of whipped topping and almond extract; set aside. Layered Angel Food and Strawberry Dessert, Layered Cherries on a Cloud or Cherry Trifle. In another large bowl, beat the whipped topping mix, vanilla and remaining milk until stiff peaks form. Prepared pudding according to package directions. Garnish servings with reserved topping. It is truly an easy and versatile dessert that is delicious at any time of the year! Angel Food Cake Dessert Trifle with Cherries is a perfectly light and refreshing dessert that tastes great any time of the year. Even though the elements are all store-bought, the combination is so flawless, youll easily fool anyone into thinking you it from scratch. Sorry for the confusion. Use a rubber or offset spatula to spread frozen whipped topping over pudding layer, then drizzle remaining cherry pie filling on top of the pudding and sprinkle with slivered almonds. Cherries are a major crop in New York. Meanwhile, beat yogurt, cream cheese, sour cream and vanilla until smooth. Ive done the Pineapple recipe many times. . Your email address will not be published. When we think of summers growing up we think of angel food cake. My grandmother used to have so many of these styles of pan, but a tube pan was one baking must-have that I didnt own (and still dont). Whisk to carefully combine until thick, pink, and fluffy. Arrange the other half of the angel food cake cubes on top of the vanilla pudding layer. Home Recipes Dishes & Beverages Trifles. Dissolve gelatin in water; refrigerate for 15 minutes. The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. Beat with electric mixers on high speed for a few seconds. Carefully spread over pie filling; top with whipped topping. Remove from heat and set aside to cool. All rights reserved. In a medium bowl, combine confectioners' sugar and cream cheese; beat until blended. Spread 1/2 cake cubes into an even layer in a 9x13-inch baking dish, then top with 2/3 cherry pie filling. 1 angel food cake pre-made or boxed angel food cake 1 can 18 ounces cherry pie filling 1 box 3.6 ounces instant vanilla pudding 1 1/2 cups milk 1/2 cup sour cream 1 8 ounce tub of whipped cream (Cool Whip) Instructions First start by taking your angel food cake and with a serrated knife cut it into cubes. Use your favorite crunchy candy bar to make this super simple trifle. Even some vanilla ice cream would pair well! Instructions. Thank you for this recipe. Paula Deen's Strawberry Cream Shortcake. Just grill your angel food cake slices, then top with strawberries marinated in balsamic vinegar and black pepper. Just curious. Whisk to carefully combine until thick, pink, and fluffy. Let stand for 2 minutes or until soft-set. Place them in a single layer in a 13x9 inch pan. In a mixing bowl, combine the 1 3/4 cups of milk and pudding mix. Sprinkle with pecans. I once tried to bake an angel food cake ( following the box recipe) in a Bundt cake and that baby explodedALL inside my new stove. You can end there or garnish it with fresh fruits and berries. That is so amazing to hear Pat! Privacy Policy | Terms and Conditions | Contact Us. See notes or post for pan details. This cake can be frozen (with no toppings) after cooling in an airtight container for up to 30 days. Save my name, email, and website in this browser for the next time I comment. Make this bread pudding-inspired treat with just five ingredients: angel food cake, milk, two packages of instant pudding mix, and Butterfinger candy bars. This heaven on earth cake is a delightful dessert that will take you to eternal bliss. However you want to call it, though, one thing is certain: it truly is heavenly. Cut cake into 1/2 inch cubes and place half in a 3 quart glass trifle bowl. Place in a 9x13-inch dish. If you like this recipe you may also enjoy our Strawberry Jello Pretzel Salad. This ice cream cake takes 10 minutes tops to prepare this cool ice cream sandwich cake, but it tastes like you spent a lot of time creating it. In a 4 quart bowl (or trifle bowl) evenly spread half the cream cheese mixture in bottom of bowl, top with half the angel food cake cubes, press these down lightly with the back of a spoon. How to Make Heaven On Earth Cake. All rights reserved. Top with 2/3 of the cherry pie filling. :). I want to make life easier by creating simple dinner recipes for my family and yours. Serve with whipped topping, and a cherry! It is a perfect summertime cake that you have to make to experience! Combine cherry pie filling, sugar, and flour in a saucepan. Heaven on earth cake is one of my go-to cakes when Im required to bring something to a party. In a trifle dish make two or three layers of cake cubes, creamed mixture and cherry pie filling. Kids will love to help you prepare this incredibly easy cake with just five ingredients. Cut or break apart angel food cake into pieces and place half the pieces in a large, clear, glass bowl. Using a can of whipped cream is a happy medium and you can make fun decorations on top if youd like! Cover; refrigerate at least 3 hours. Preparation. 2 Place half the cake cubes in a trifle dish or large glass bowl; top with half the cheese mixture. The cool whip, cream cheese and confectioners sugar mix together to become the heavenly part of the dish. I took photos when it first came out of the oven and it looked beautiful but as it sat it caved in the middle. Spread the reserved 1 cup whipped topping over last layer of cherry . Commentdocument.getElementById("comment").setAttribute( "id", "a3bd05682ce24e278196f8cf9ec54211" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. I typically think of enjoying an easy trifle dessert like this around the 4th of July, but the first time we made this was for our Christmas Eve holiday meal. Spread the layer smooth, Repeat the layers, finishing off with the remaining cherry pie filling. We love the light, sweet flavors in this angel food cake trifle as is. Hyacinth Rizzo, Buffalo, New York, Heavenly Cherry Angel Food Trifle Recipe photo by Taste of Home. (The pudding amount is 2 small boxes or 1 large US box pudding, either instant or cooked.) Spoon cake mixture into a pretty glass or crystal bowl. You cant go wrong with vanilla, but other flavors such as cheesecake, chocolate, and lemon are interesting choices, too. Powered by American Hometown Media, Inc. Beat with an electric mixer until smooth. I have a HEB brand angel food cake mix but it says it has a egg white package in it. Luscious Cool Whip mixes with cream cheese and powdered sugar to create a creamy layer that separates sweet angel food cake and smooth cherry pie filling. Im Kim. The cake will be very fluffy and depress a bit in the center once it cools. Or, if desired, layer one-half cake mixture and cherry filling; repeat layers.) Cut angel food cake into cubes. Spread half the cherry pie filling over cheese mixture. I share recipes for people who LOVE good food, but want to keep things simple :). 2 Ingredient Cherry Angel Food Cake comes together with just 2 ingredient items. It is super, duper important that you follow these exact sizes and types for these 2 items, or ingredients needed to bake this cake. Toasting for 1-2 minutes will enhance their flavor, making the almonds even nuttier and tastier. We are no longer supporting IE (Internet Explorer), The Taste of Home Guide to Saving Money with Amazon Coupons, Do not Sell or Share My Personal Information, 1 package (.3 ounce) sugar-free cherry gelatin, 1 angel food cake mix (8 to 10 ounces), cut into 1-inch cubes, 1 can (20 ounces) reduced-sugar cherry pie filling, 1 carton (8 ounces) frozen fat-free whipped topping, thawed. Place half of the cake cubes in a 3-qt. Gently fold in coolwhip. Cut the store-bought angel food cake into 1 inch cubes. If using a metal Bundt cake pan you will need to grease your pan, or your cake will not effortlessly come out. 2023 Warner Bros. If youre looking for a cake that is so simple to prepare, youve come to the right place! Key Lime CakeDo Nothing CakePineapple Angel Food Cake, 1 to 2 store-bought or homemade angel food cakes, 1 (8-oz) container frozen whipped topping, thawed, Toasted almond slivers for garnish (optional). 5. Gather the ingredients. Purchasing a prepared angel food cake is super easy. I prefer using Bakers Joy nonstick baking spray which is made with flour and oils. Heres an article with more great Christmas trifle recipe ideas. I did around 1-inch cubes. Discovery, Inc. or its subsidiaries and affiliates. From simply gorgeous trifles you can make with a few convenient ingredients to make-ahead cakes that are easy to prep before your next event, you'll find a new go-to treat in this collection of our best angel food desserts. Do you love Angel food cake but hate how you have to bake it in a fluted tube pan? Refrigerate leftovers. So Ill try that next time. If not, whipped cream, or topping like Cool Whip tastes really good! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Beat cream cheese and sugar in a medium bowl until light and fluffy. If you're not a fan of raspberries, try strawberries instead. When stored at room temperature it will last 4-5 days covered tightly. A hearty layer of frozen whipped topping encases all the deliciousness and essentially forms a seal on it all, so the cake absorbs the pie filling and the pudding. Cube angel food cake(s) into bite-sized pieces. If you love maraschino cherries, this recipe is for you!! Your email address will not be published. Its cool, creamy, and lighter than air. How To Make cherry trifle. Mix confectioners sugar and cream cheese. You do not want to grease this type of pan. Fold in pudding mixture and 1 cup whipped topping. If serving this dessert solely to adults, soak the cake cubes in wine or sherry. trifle or serving bowl; top with half of the gelatin and pie filling. Maraschino cherries, canned pineapple chunks, and gelatin are wonderfully nostalgic ingredients everyone will love. She has a decade of journalism experience. If you are following a certain lifestyle (like WW) I recommend using sugar-free whipped topping and a cherry. dish with cake cubes. Repeat layers. The layers of angel food cake, custard, cherry pie, and whipped cream are truly a work of art. Spread 1 can of cherry pie filling over cake, covering completely. Enjoy. Hi, I am not sure of the science but it just doesnt perform as well! In a large bowl, stir the pudding mix and cold milk until combined. You can serve it in the traditional trifle bowl or use individual-sized parfait glasses. In medium bowl mix confectioners sugar and cream cheese. Prepared pudding according to package directions. Fold in whipped topping. The middle doesnt have that same chance, but it will be in fact done. I hear the angels from above singing as I dig into this cake, one bite after another. This isn't as much a recipe as assembly instructions, but you don't have to tell your guests that. Mascarpone cheese adds a decadent creaminess to this Italian-style dessert. Try this delicious mash-up made with angel food cake, cream cheese, cherry pie filling, and whipped topping. You also have infinite options when it comes to the pudding mix. Make the cake in advance. Slice the angel food cake into bite-sized chunks. This fruity trifle is made with light ingredients like skim milk, fat-free and sugar-free vanilla pudding mix, and light whipped topping. Every spoonful is a symphony of sweetness and tang balanced by the creamy, dreamy layers. Angel Food Cake Dessert Trifle with Cherries, Easy Trifle, If desired sprinkle with liqueur over cake cubes. Can't choose between cake and pudding? Each year, a cherry recipe contest is held to celebrate George Washington's birthdayand I won with this recipe! "I made this last night for a coworker's birthday today," says reviewer Barbara L. "Everyone wants the recipe!!". Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes It needs at least 3 hours in the fridge for the cake to set and absorb the flavors from the pudding and filling. 1 cup: 0g saturated fat (0 sugars, 0 fiber). 2 Ingredient Cherry Angel Food Cake comes together with just 2 ingredient items. Heaven on earth cake is so easy to make! That way you will have more time to enjoy this delicious, easy, dump cake. Just adjust the ingredients accordingly. Directions. This old family recipe makes "makes a stunning summery cake," according to recipe creator Jody. We use cookies to optimize our website and our service. In a medium bowl, combine cream cheese and sweetened condensed milk. You wont need a knife! Sure, it calls for five components (six, if youre adding almonds), but each of them is store-bought, thus requiring little to no effort. Spread half of the drained pineapple over the cake cubes. The reason being is because Angel Food cake needs to climb the pan to rise. Light and sweet like we imagine an idylic life on a cloud would be like. To create cream layer, beat pudding, milk, and sour cream in a mixing bowl until it thickens. Learn how your comment data is processed. Hi, you can use a tube pan but it wont be super fluffy like a traditional angel food cake. Can also be layered in a trifle bowl or in individual parfait glasses. In a large bowl, stir the pudding mix and cold milk until combined. Apple or peach compote tastes great, too. You don't need a fancy bowl to make this low-maintenance trifle. "Great cake to whip up before dinner and enjoy over a few nights!". Repeat cake layer. directions. "Who can resist a light fluffy dessert with lots of tart cherry flavor?" Dissolve gelatin in water; refrigerate for 15 minutes. I love how effortless it is to make a trifle look pretty. Theres something about the lighter-than-air cake that, when paired with berries, immediately takes us back to all those hot days when angel food cake was just the thing to satiate our sweet tooth without being too heavy in the heat.

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