This other white meat is a great alternative to chicken breast. My only recommendation is to allow for a 5 hour cook time with the crock pot set to high. Or even cooking for just two. Using your fingers, carefully loosen the skin from the breast meat, spreading 4 tablespoons butter under the skin. Whisk 1/4 cup gravy, condensed soup and seasonings. How to cook the best honey soy chicken tenderloins or breasts with this healthy, easy and delicious recipe. Place the turkey tenderloin in the crock-pot. slow cooker; add the water. Also, works as an amazing, worry free chicken and/or chicken soup recipe! Transfer the turkey to a slow cooker. Finally, of course, my Instant Pot turkey tenderloin as well, if you need something [], [] is where I created my crock pot turkey tenderloin. However, you can certainly make both, we can go over adjusted cooking times. Please see our privacy policy for details. Jump to Recipe and Video. Press juices out of onion and garlic. I use the original crock pot brand and I love using the liners for easy clean up; however, you do not have to. Healthy and low in fat, this slow cooker turkey breast is a perfect alternative to roasting a whole bird--especially if you prefer white meat. Thank you for this amazingly easy and delicious recipe! Cover the pot and secure the lid. Cook on low for 3-4 hours until they reach around 160 degrees. I used both thyme and poultry seasoning, but the poultry seasoning smelled strongly of thymenot to mention that thyme was included in the ingredientsso I held off a little on the thyme. Secure skin over the butter with wooden picks; brush skin with 1 tablespoon melted butter and season with paprika mixture. If you have even bought chicken tenderloins, this is the same thing just bigger since it is from a turkey. Stress Free Weekly Meal Plans for Busy Homes. Chipotle Citrus-Glazed Turkey Tenderloins This simple skillet recipe makes it easy to cook turkey on a weeknight. This National Turkey Federation sriracha lime slow cooker turkey tenderloin recipe pulls together fabulous flavors while keeping the turkey loin nice and succulent. This is the seasonings blend that I have perfected for really good, slow cooker, turkey tenderloin. Cook on high for 2 hours or on low for 3-4 hours. Followed recipe and was not disappointed! We literally devoured this turkey tenderloin in minutes, it was so good! Any thoughts about using turkey thighs instead of breasts? I recommend using all of the butter for the best results possible, Jean. Wondering how to cook a turkey tenderloin in a crock pot? Its down-home, country-style cooking! However, you can use a sugar free honey mustard if you wish. Pour in chicken stock/broth and cover. Place the lid on the crock pot and cook on low for 1 hour 45 minutes to 2 hours, until the turkey reaches an internal temperature of 165 degrees. One of the best things about this recipe is how easy it is! Very Good 4.1/5. I had to cook it longer, because of the bone and weight. I made this tonight and it was fantastic. No complicated brineor cooking techniques - easy meal prep, Comes out tender and juicy every time! What Im having trouble understanding is how were you able to get that brown color on your turkey? Your email address will not be published. Then, combine all of the seasonings in a small bowl, whisking together. Perfectly juicy, moist, tender turkey breast meat. Mine took approximately 4 hours. IF you have made this with ONE 1.5 2-pound boneless breast -OR- ONE 2+ pound bone-IN breast, how long did it take to cook to perfection? Im so use to cooking for 10-15. According to the USDA, turkey breast should be cooked to 165 degrees. I was wondering if turkey stock can be used instead of chicken stock? Bacon wrapped chicken tenderloins are so good, chicken tenders strips sprinkled with brown sugar, perfectly cooked bacon wrapped tenderloins. Crock pot recipes have been a staple of mine lately as I have been so busy. Thanks! No boneless turkey breasts in sight. The best way to defrost the tenderloin is to place it in the fridge. Sprinkle the tops of the turkey tenderloin with the spices. It weighs about 5 pounds. Make a classic leftover turkey sandwich with cranberry sauce and stuffing. Several family members elected to eat my turkey and gravy after stealing a taste (with a clean fork, of course! I cannot cook a tenderloin that comes out moist to save my life! Yes. In a small bowl, combine 2 tbsp of softened butter (or olive oil) with 1-2 teaspoons of poultry seasoning or your favorite spice blend. And the gravy was amazing! I LOVED not having to use the oven for the turkey! Stop wondering what's for dinner! So excited to try this recipe! I did mine bone-in for three hours on high then pulled the breast right off the bone, let it rest and sliced it. First things first is a crock pot or slow cooker of course. Cant wait to try this recipe, I like how you use the gravy. My picky 10 year old told me that I was a great cook! Hi! Will it turn out okay without the 8 TBS of butter? Top with butter or ghee. for a whole, bone-in turkey breast. Whisk the gravy to make sure its smooth and then transfer it to a bowl or gravy boat. If you enjoy it, please consider coming back and leaving a comment with a 5 star rating, to let me know you tried the recipe. The mixture of spices are subtle yet you can detect them but not overly so. Whether its Thanksgiving, Christmas, or just a regular Sunday supper, this slow cooker turkey tenderloin goes well with just about any of your favorite side dishes. I can make a different dish that my family loved! Thank you! Smallest half I could get is five pounds without bones. Your email address will not be published. I want to make this. I didnt have paprika or celery, so I exchanged for a couple carrots and added garlic, rosemary, sage, a few scratches of freshly grated nutmeg. Can you say what the cooking time adjustment will be? Loved this for Thanksgiving 2020. It comes with skin and the size is perfect for two. However, as I have been saying, the meat thermometer is your best friend. Then my turkey version, turkey tenderloin slow cooker. Pour the turkey gravy over the tenderloins. When cooking time is complete, remove the turkey tenderloins from the slow cooker. Make turkey tenderloins in your slow cooker and save the oven for cornbread dressing, sweet potato casserole, dinner rolls and pies! Nutritional information is provided only for select recipes at this time. It will be tender and juicy when it reaches an internal temperature of 165F. Heres what to do! WHAT SHOULD I DO ABOUT THE BUTTER? Add the turkey tenderloins. Add the cornstarch slurry and cook for 1 minute. As I mentioned in the post, the turkey gravy packet was not my first choice, but as there is nothing called turkey bouillon available in my small-town middle America community, its what I used. Whats the difference between turkey breast and turkey tenderloin? If you need to speed up the process, you can place the sealed packaged turkey in room-temperature water in a bowl, switching the water every 15 minutes or so. You could use light salt and reduced sodium chicken broth if you need to stay low there. Add the chicken broth to the pan and whisk over medium heat until all the lumps are gone and the butter/flour mixture is fully incorporated into the chicken broth. If you are hosting a small Thanksgiving or just want to enjoy more turkey this holiday season, this crockpot turkey tenderloin recipe is for you! There is a very limited market for turkey tenderloins; therefore, there are only a couple of brands. Serve with cooking liquid drizzled over top or thicken the sauce. I do not mind using a replacement sugar. I used a bone in, skin on turkey breast that was about 5 lbs. Be careful not to overheat, or the tenderloin will become dry. Remove the turkey and tent it with foil to rest. At the very top of the list of benefits is that, especially over the holidays, your oven is freed for lots of other dishes. Subbed in 3T of a gluten free flour blend for the gravy prep easy, peasy. The turkey came out great, but the gravy it was the best gravy Ive ever had or made! I know youll be shocked to hear me say it. To the drippings, I mixed 1 tablespoon of cornstarch to 2 tablespoons of melted butter. I made it with a 5lb double Breast with bone in and cooked it in high for about 5.5 hours..turned out perfect! Meal planning is my secret weapon and I hope I can make meal time easier for you with our tried and tested recipes and foolproof meal plans. Cook on low for 3-4 hours or until the internal temperature reaches 160 in the thickest part. It will take about 8 to 10 minutes per ounce. Place a lid on the slow cooker and cook on LOW for 2 1/2 hours. Click the 2x or 3x option in the recipe card, to scale it up for 6 or 9 people. Disclosure: This post may contain affiliate links. Whether youre serving a small family for a holiday meal like Thanksgiving or Christmas, or just looking for a flavorful alternative to chicken for your next weeknight supper, this crock pot turkey tenderloin is the perfect solution! HELP! Especially when the crockpot does all the work for you. For my crock pot turkey tenderloin recipes, I use a Jennie O turkey breast tenderloin. However, I know some people have concerns with that. Everything is on low. Great for a small holiday meal and easy enough for any weeknight. Tried to make do with a round crockpot, which kept part of the meat higher than the sauce. I always, typically, use brown sugar replacement. I like to add a tablespoon or two of broth in the bottom of the crock pot. Stir apple, celery, onion and, if desired, mushrooms into gravy mixture. bone in turkey breast for this recipe? In a large bowl combine the remaining mixture onto the potatoes. Once melted, add 2 tablespoons of flour to make a roux. Easy slow cooker pulled pork recipe. Was wondering should I cut the breast in half to make it cook better. Yes I too was wondering since the entire thing is a breast.. which side is up. Tonight (almost 3 months later), we had a quick delicious turkey dinner. So excited to see how it comes out! Can you buy turkey breast halves? A perfect amount of turkey for our intimate COVID-era (Canadian) Thanksgiving dinner. I boiled it for 2 minutes, added some pepper, and it was some of the best gravy that Ive ever had. Tag us using @SlenderKitchen or #slenderkitchen. , Can this be made in an instapot? Get the Recipe: Slow Cooker Turkey Breast. Nutrition Information Melt reserved garlic butter and brush over turkey, then broil for 5 . Serve the turkey and gravy with your favorite side dishes. Cover and refrigerate remaining gravy. Place on the oven shelf and broil for 3 to 5 minutes until the skin is crispy. This will be my go-to slow cooker recipe for the future. Cover and cook on low heat for 3-4 hours, reaching an internal temperature of 165 degrees F. Remove turkey from the slow cooker; let rest 10-15 minutes. Place turkey tenderloin on top of rice mixture. Cover and cook on LOW for 3-4 hours or on HIGH for 1-2 hours, or until the turkey registers at least 165F in the center when measured with an instant read thermometer. I made this recipe Sunday using bone in breast, came out flawless. I only have a family of three and still get plenty of leftovers with one. Nothing dresses up potatoes in a box like gravy from scratch!) Rub all over the turkey thoroughly. I made this for my husband & I tonight for Thanksgiving. Here are the answers to some of the most common questions about cooking turkey tenderloins. * Percent Daily Values are based on a 2,000 calorie diet. Its savory, slightly sweet, and will have you going back for you. Pat the turkey tenderloins dry, rub each with about 1 tablespoon of olive oil; rub seasoning mixture on both sides of the meat. Good luck! It came out perfectly. Place turkey, breast side up, on top of the vegetables. Made this for a small family gathering this Thanksgiving. Drizzle the extra sauce on top. It turned out great, and the gravy was delicious. Instant Pot Pour the broth into the bottom of the Instant Pot. But opting out of some of these cookies may have an effect on your browsing experience. Transfer to a small bowl. It was hands down the best turkey gravy Ive ever made and Ive been doing this for 30+ years!! Prep the slow cooker. Cover and cook on low for 4-5 hours. I believe Hormel or Butterball makes one as well? Strain slow cooker drippings through a fine-mesh sieve; discard solids. I made a fresh turkey breast (both breasts) in my crock pot with this recipe today. It was the perfect Thanksgiving dinner for 3. And just as easy!!! My only issue was it came out dry. Phenomenal recipe for turkey breast, without heating up the kitchen/house by running the oven during the summer. Yes first time I made it was perfect because I took out when juices ran clear! It looks great but why make it if its too high in those areas. Pour the broth into the bottom of the slow cooker. Plus gravy! Your email address will not be published. Making turkey tenderloin is very easy, especially when you use a slow cooker or Instant Pot. Size of the turkey breast and cooking time: Turkey breasts come in a variety of sizes. My whole family said it was the best turkey theyve had. Store leftover turkey breast tenderloin in the refrigerator for up to 4 days. For the vegetable, try some garlic parmesan zucchini chips or my one point spaghetti squash Alfredo. I have a 7 lb. All you do is dump in your ingredients and put the lid on. This breast is already pre-seasoned so your delicious recipe does not work with it, and its skinless which means there are no drippings for gravy. It was done in about 4 hrs but I left it on warm and it was still great. My thermometer deep in the breast said 172 degrees so I took it out. The tender turkey is seasoned with garlic, butter, and herbs, and makes great leftovers that you can enjoy all week long! Thanks for stopping by! I made this today Continue to whisk and cook until it thickens. It is mandatory to procure user consent prior to running these cookies on your website. That leaves time for bacteria to grow. Pinot Grigio? Let me show you how to make homemade easy. This recipe freed me up to cook a couple of side dishes plus the gluten free pumpkin crunch cake. It will take about 8 to 10 minutes per ounce. I like paprika, garlic powder, onion powder, thyme, and black pepper. Place turkey in a 3-qt. Once completely cooked, let set for 5 minutes, then vent and de-pressurize the Instant Pot then open the lid. Store any leftovers in an airtight container in the fridge for up to 4 days. Delectable. Every recipe-without exception-Ive made from this website has been a keeper. This is sooooo good!!! I didnt get around to making gravy for mashed potatoes on Thanksgiving, but I strained the drippings and refrigerated them for later use. Hi, Im the cookbook author, recipe developer, and food enthusiast behind Slender Kitchen. I bought my fresh boneless turkey breasts at Sprouts. A turkey tenderloin is the long strip of white meat tucked away under the turkey breast. Yum! You already know I prefer to make most things from scratch, for maximum flavor, health and grocery budget savings. These cookies will be stored in your browser only with your consent. Trader Joes carries a 1/2 turkey breast by Empire Kosher. It's bursting with three varieties of juicy sweet-tart apples and 2023 Glenda Embree, LLC (All Rights Reserved). It was a tad dry for my taste, but thats probably because I prefer dark meat. Mel, the chicken stock and white wine combined with the drippings will create an awesome gravy to accompany your turkey breast. But, there are some tips and trick you will need to follow to ensure you get the same tender turkey that I have achieved. Cook: Cover the crockpot and cook on low for 5 hours, then remove and let the turkey rest for 10-15 minutes. I cook turkey breast every Thanksgiving, this I may try. Let rest 5 minutes before slicing. This recipe has only been tested using 2 (1 1/2 to 2 pound) boneless, skin-on turkey breast halves so I cannot answer with certainty at this time. If so, how long would it have to cook? Where did you find the boneless, skin-on turkey breast halves? Required fields are marked *. If you're leaving for work, for example, and preparation time is limited, the USDA says you can omit the hour on high if you need to. Instant Pot instructions are included well. This time with leg quarters. Over the last few years, turkey breast tenderloins have become increasingly popular. I made this for Thanksgiving and it was easy and delicious. For years a have cooked turkeys in the oven and they would turn out dry, this was simple and easy. I tried this with a 4lb bone in breast and it came out great! To reheat turkey tenderloin:Place the turkey on a sheet pan and warm in a325F ovenjust until heated through (about 10-15 minutes). My Jennie O turkey tenderloin came in a package with two tenderloins. Havent made this yet but planning to do so. I froze the second cooked turkey breast and a cup of the gravy. Theres only two of us so this is perfect for us. The simplest cooking fluid for your turkey tenderloin slow cooker meal is water for 24 ounces of meat (two tenderloins), use half a cup. Dont miss the instructions for that below. Whisk in the flour and cook over medium heat for 2 minutes. Happy Thanksgiving! Then, cut the turkey tenderloin into 6 equal slices, 2 slices per serving. JENNIE-O Savory Roast Turkey Breast Tenderloin is a versatile turkey breast tenderloin that works great in numerous recipes. honey, light brown sugar, salt, turkey breast tenderloins, Dijon mustard and 4 more. We love hearing that, Ashi! Read more: Healthy Slow Cooker Recipes to Try. Thank you for the great recipe! Best to cook stuffing separately. I would like to try this recipe, but want to understand the steps before I get started. Check the New Recommended Temperatures", National Turkey Federation: "Sriracha Lime Slow Cooker Turkey Tenderloin", Nutrients: "The Modern Western Diet Rich in Advanced Glycation End-Products (AGEs): An Overview of Its Impact on Obesity and Early Progression of Renal Pathology", Penn State Extension: "The Benefits of Slow Cooker Meals", Nutrients: "Dietary Advanced Glycation End Products: Digestion, Metabolism and Modulation of Gut Microbial Ecology".
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